Monsieur de Bordeaux

JEREMY GORDON GRANDS CRUS

Ref: NGC 4

NC
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MATURING
Traditional maturing
Alcoholic and malolactic fermentation (thermoregulation)
Ageing in oak barrels during 18 months ALCOHOL
14,5 % Vol. PRESERVATION
7 to 9 years
TASTING NOTES
A deep red with an intense ruby color
A very expressive nose with

Product Information

Price Range NC
Type of product Still wine
Region Bordeaux
Color Red
Grapes Merlot
Type of culture Conventional
Vintage 2016
Events Tastin'France Ivory Coast 2019 , Tastin'France Ghana 2019 , Tastin'France Nigeria 2019 , Tastin'France South Africa 2019
Classification AOC
Format Bottle